All About Bread Q&A

Join Chef Cherise Slattery online for a brief tutorial and demonstration on how to make yeast bread, followed by a live, question and answer session.  Do you have questions about kneading, or fermentation, or bake time?  Do you want to know how to change up your go-to recipe, or how to store your bread when you’re baking more than you can eat?  Chef has the answers to all of these questions and more!   Recipes and notes worksheet included. Join us for a fun, informative, and interactive evening.

This is a live virtual event presented over Zoom. Registration is required. You will receive the Zoom meeting link in your confirmation email, so please enter your email address carefully in the form below.

Note: If your family will be watching together on one device, you only need a single registration.